4 November 1 December
Food is served
Monday-Saturday lunchtimes 12.15pm-2pm
Sunday lunchtime 12.15pm-3.30pm
Monday-Thursday evenings 7-15pm-9pm
Friday and Saturday evenings 7-15pm-10pm
Sunday evenings 6pm-9pm
The menu
Well winter is here, we’ve even had some snow!
So now our menu turns towards comforting, richer dishes.
This month sees the return of our meatballs –see the specials boards for each days variety.
If you have a dish you would like to see on the menu – please let us know
Our next speciality night will be on the 12th November and will this time see us turn to Italy
when we will be offering a range of your favourite classic Italian dishes.
November also sees us continue The Thrifty Dish! We all know the economy is a bit tough at the moment, so on a Monday to Thursday we will be offering one dish at £7.95.
So why not join us for a credit crunch beating meal?
The fixed price menu is available at lunchtimes and from 6pm til 7pm Monday to Thursday.
IF YOU ARE EATING IN THE BAR OR GARDEN
PLEASE PLACE YOU ORDER AT THE BAR THANK YOU.
Please note that all of our dishes are freshly prepared and cooked to order using
locally available produce where possible. GF denotes gluten free; however if you are on
a gluten-free diet then please notify our staff when placing your order.
Main Courses
Peking style sticky chicken breast
On spring onion and sesame tossed noodles £12.25 (GF on rice noodles)
Mascarpone cheese and red onion pithivier
With a balsamic and sage sauce £10.95
Roasted belly pork
With honey spiced figs and port sauce with vegetables and dauphinoise style potatoes £12.75 (GF)
A duo of fish baked
With olive oil served on a bed of pancetta, basil and puy lentils with roasted tomatoes £11.95 (GF)
Meatballs of the day
Usually served on rice – see specials board for today’s variety £10.95 (please ask for GF)
Steaks from Borlase’s local award winning Simmental herd
8oz sirloin uncooked weight £15.50 (GF)
Rib eye steak £16.95 (GF)
Steaks served with square chips,mushrooms,tomato & medley of vegetables.
Herbed butter £1.00(GF)
Brandy & peppercorn cream sauce £1.25(GF)
Stilton and port sauce £1.25(GF)
Millionaires/Billionaires Bun-fillet steak
In a bread roll with square chips, homemade coleslaw & mixed leaves £11.75/£16.95(GF)
The George and Dragon burger (choose from beef, lamb & mint, pork & apple or vegetarian)
In a bread roll with homemade coleslaw, mixed leaves,square chips and relishes £8.95 Cheddar, brie, stilton, bacon,mushrooms, chillies, garlic butter at 60p each (please ask for GF)
Please note that all of our dishes are freshly prepared and cooked to order using locally available produce where possible. GF denotes gluten free, however please notify staff if you are on a gluten free diet, or have any other dietary requirements when placing your order.
Arancini deep fried risotto balls
With our sweet chilli dip £5.75
Main course with salad and garlic bread £9.95
Roasted Portobello mushroom
Topped with welsh rarebit and crispy bacon (optional) £5.65 Main course with vegetables & potatoes £9.95
Timbale of prawns and avocado
Wrapped in prosciutto ham served on leaves £5.95 (GF) Main course with salad & new potatoes £10.25 (GF)
Sauteed chicken livers
On potato rosti with baby spinach & mushrooms £5.85 (GF) Main course with vegetables and potatoes £9.95 (GF)
The George and Dragon Smokey
Flaked smoked haddock topped with a tomato concasse and gratinated, served with granary toast £5.95 (GF)
Main course £9.95(GF)
Home Made Soup
Served with a chunk of granary bread £4.60 (please ask for today’s soup)
(GF)served with new potatoes (GF)
Roasted turkey breast £9.25
Peeled Prawns £9.75
Locally Smoked Salmon £9.95
Honey Roasted Ham £9.25
If you would like your sandwich in a different bread or wrap please ask.
Locally Smoked Salmon £5.95
Honey roast ham £4.15
Roasted turkey breast £4.15
Cheese and pickle £3.85
Prawn in seafood dressing £5.75
Grilled bagel topped with rarebit and crispy bacon £5.95
Chicken tikka baguette with a mint and cucmber yogurt dressing £5.95
Any sandwich with a mug of homemade soup £7.55
Garlic bread with homemade garlic butter
Pesto bread with homemade garlic butter and pesto
Plain £2.85
Topped with parmesan cheese £2.95
Hand cut square chips £2.50
New potatoes £1.85
Dauphinoise style potatoes £2.50
Side Salad £2.50
Fresh vegetables £2.50 please ask for today’s selection
Please ask to see today’s menu £4.75
(GF - PLEASE ASK)
Cheese and biscuits £4.75
A mix of the three cheeses £4.95
A larger plate of mixed cheese, served with bread or biscuits,celery, apple and home made chutney £7.25(GF)
Coffee £1.95 Cappuccino £2.35 Espresso £1.95 Tea £1.95